Antipasti & Contorni

 

Is there a better way to start a meal than with plate of antipasti? Antipasti which means ‘before the meal’ goes back to medieval Italy where diners chatted over beautifully smoked meats, briny olives, succulent buffalo mozzarella with roasted and marinated vegetables. Our contorni or ‘sides’ are a mix of old and new but they are sure to compliment every meal.

Antipasti


 
Francesca's Antipasto Board - A selection of cured meats, cheeses & pickles, preserves, olives, nuts & grilled focaccia

$25
Our current favourite cured meats with grilled focaccia

$16

Contorni


 
Garlic flat bread (V)

$8
Porchetta, apple & celeriac slaw slider

$6
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V)

$9
House made focaccia with whipped ricotta (V)

$9
Polenta fries with truffle aioli (V)

$9
Marinated olives

$10