Dine In Menu

Marinated olives *GF & V

$10

Polenta fries with truffle aioli *V

$9

Kale salad, apple, sultanas, walnuts, parmesan and pangrattato *GF & V

$12

Garlic flat bread *V

$8

Bruschetta with zucchini, goat's cheese and chilli *V

$10

Potato skins with truffle oil, porcini salt, truffle aioli and pecorino *GF & V

$9

Francesca's Antipasti Board, cured meats, cheeses, pickles, grilled sourdough

$25

Green salad, sherry vinaigrette *GF & V

$7

Cheese board with mustard fruits, grilled sourdough

$20

Tiramisu

$12

Affogato

$10

Allpress espresso over vanilla ice cream with a shot of Frangelico

$16

Cannoli with custard

$5

MARGHERITA

Mozzarella, tomato base, fresh basil *V

$20

NAPOLETANA

Tomato base, anchovies, capers, black olives, mozzarella

$20

TARTUFO

Mushroom, mozzarella, black truffle oil, parmesan *V

$22

ZUCCA

Pumpkin, baby spinach, tomato base, pesto and goat’s cheese *V

$23

PEPPERONI

Venison pepperoni, red onion, chilli oil, mozzarella, tomato base, rocket

$23

PARMA

Parma ham, mozzarella, tomato base, grilled peppers, vincotto

$23

SALAMI

Sopressa salami, tomato base, potato, mozzarella, rosemary, rosemary oil

$24